In a previous post, we talked about the history of furikake, a popular dry Japanese condiment. But can furikake go bad? Keep reading to discover the answer. What Is Furikake? Simply put, furikake is dry seasoning that the Japanese love to sprinkle over foods like rice, fish, or vegetables. While the ingredients of furikake may…
Today we tackle a classic culinary question: Turkey or chicken? In this post, we outline the differences between these two types of meat and their nutrient profiles. Nutrient Profile of Turkey When it comes to deciding between turkey and chicken, many factors come into play. However, let’s begin by taking a quick look at the…
Carnitas is a Mexican pork dish so delicious that Mexicans reserve it for Sundays or special occasions such as weddings or local festivities. In this post, we discuss the history of carnitas and explain how carnitas are made. When Were Carnitas Invented? As is often the case with popular dishes, sketching out a history of…
At this point, everyone knows that veggies are good for you. But how many servings of vegetables should you consume per day? In this blog, we give you all the information you need. How Many Servings of Vegetables Should You Consume per Day? The Centers for Disease Control and Prevention (CDC) recommend consuming at least…
Brown rice is highly touted by lovers of healthy eating. But what are the actual health benefits of brown rice? In this post, we share some good reasons to add this grain to your diet. What Is Brown Rice? Let’s begin by understanding the difference between brown rice and white rice. Before being processed, rice…
Have some leftover chicken in the fridge? Then you’re in for a treat! These three delicious ideas will turn your leftover chicken into a feast. Chicken Tacos This is one of the simplest ways to enjoy your leftover chicken. Just shred the meat, reheat it following the instructions you’ll find below, and put it in…
It’s easy to see why avocados are becoming increasingly popular. They are fresh, versatile, and simply delicious. But this fruit is more than a fashionable addition to your salad or toast; avocados offer a wide array of health benefits. Keep reading to learn more about them. A Nutrient Powerhouse Avocados have been included in the…
Gnocchi is an everyday treat for Italians, but remains one of the lesser-known entries in one of the world’s most popular culinary traditions. In this post, we tell you who first published the recipe for gnocchi, along with other interesting details about this Italian classic. What Is Gnocchi? Gnocchi are small dumplings made with flour…
Fun, healthy, and an infallible conversation-starter, zoodles are a sensation among food lovers everywhere. But can you freeze zoodles? In this post, we answer this question and give you some useful tips about everyone’s favorite alternative to traditional pasta. What Are Zoodles? Although they sound like the culinary version of mad libs (why else would…