Are Guava and Guayaba the Same?
Are you a food enthusiast who loves exploring exotic fruits? Or perhaps you’re a health-conscious individual always on the lookout for new superfoods to add…
Founded in 2014, CHEF GOURMET is the place for those who know good food. We are tasty and healthy for our picky customers. We source fresh ingredients from local suppliers we know and trust. We support our communities to create and nurture meaningful relationships with those around us. We exist to provide excellence in service where passion for culinary arts come together.
Are you a food enthusiast who loves exploring exotic fruits? Or perhaps you’re a health-conscious individual always on the lookout for new superfoods to add…
Vanilla—it’s the flavor that has enchanted palates for centuries, from the luscious bites of velvety ice cream to the aromatic wafts of freshly baked pastries.…
Strawberries are a beloved fruit, cherished for their sweet flavor and vibrant red color. But beyond their delightful taste, strawberries have garnered attention in the…
For many, the terms “pasta” and “spaghetti” are often used interchangeably. However, there are distinct differences between the two that every foodie and cooking enthusiast…
When it comes to categorizing fruits, the lines can often blur. One question that has puzzled many nutrition enthusiasts, food bloggers, and health-conscious individuals alike…
Carrots are often lauded for their beta-carotene content, which is great for vision, but did you know they also pack a punch when it comes…
Dear Chef Gourmet:
Thank you very much for the wonderful lunchboxes that you cater every day for BMW University and Training Center. Everyone I talk to LOVES your food. Even our vegetarian teacher and students said that, of all the caterers, yours had the best selection for vegetarians. And several folks commented on the scrumptious pasta and meat dishes — to die for… or as we say here “to drive for!”
Brianna Lee
BMW of North America
I first had a taste of what Chef Gourmet has to offer back in March 2015 – it was a sandwich on whole wheat bread with chips – my rating: 5 stars!!!! Presentation and packing was excellent BUT what stood out was the TASTE. Then a week after, I had the chicken with rice pilaf. I took a bite and took the leftover home with me and ate it the following day at work, even shared it with my co-worker. Portion was big enough to share and again.. the TASTE!!!
Chef Gourmet can be summed up by simply saying YUMMY for my TUMMY!!!!!Jared Zabala
ICEE Corp
The best food I’ve ever had! The food is always fresh and tasty. Chef Gourmet’s food is made of fresh ingredients.
Thank you Chef Garces for delivering good food to our company.
Emaad Ebeid
Rayes Insurance
"*" indicates required fields